CHORIZO STEW
- Toluca Mexican Style Food
- 8 nov 2021
- 1 Min. de lectura
Today we will not complicate ourselves and prepare the classic chorizo but giving it a new flavor, enjoy it and have fun cooking!
Today we will not complicate ourselves and prepare the classic chorizo but giving it a new flavor, enjoy it and have fun cooking!
Ingredients:
1 teaspoon of vegetable oil
1/2 cup of white onion finely chopped
2 cups of chorizo cut into slices Tomato Sauce
1 cup of water Pepper to taste
How to make it:
1. In a pot over high heat, pour the oil and fry the onion together with the chorizo for 5 minutes.
2. Add the Tomato Sauce together with the water and cook for 10 minutes over low heat.
3. Serve and enjoy at the moment.
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