This time we bring a sandwich so easy to prepare and delicious, that´ll become your plan b for every occasion.
Chicken chorizo Toluca
Mushrooms Artellano buffet bread
How to make it:
Heat a skillet over medium heat, add butter and then a julienned egg onion with a pinch of salt and two tablespoons of sugar. Let the onion brown.
Mix 3 teaspoons of mayonnaise and 1 teaspoon of mustard. Cut the bread in half, cut the tomato into thin slices.
At the base of the bread spread the sauce, put the lettuce, tomato, mushrooms, caramelized onion and Spanish sausages. Finish with the bread topped with a little sauce.